Steps to Prepare Quick Refreshing Cold Ramen for the Summertime

Refreshing Cold Ramen for the Summertime.

Food preparation Refreshing Cold Ramen for the Summertime is a fun point, moreover it ends up being extra unique worth if you cook it on your own. By utilizing the complying with 17 ingredients, you can begin cooking 5 steps. observe the adhering to section for you to start cooking instantly.

Ingredients - Refreshing Cold Ramen for the Summertime

1. Provide 1 - serving Chinese-style noodles.
2. Require for Toppings:.
3. Require 1 tomato Sliced tomatoes.
4. Need 1 Soft-set egg.
5. Give 1 for Green onions.
6. Provide 1 Pepper or coarsely ground black pepper.
7. You need of Soup:.
8. Prepare 400 ml A: Water.
9. You need 1 tbsp A: Chicken soup stock.
10. Need 1 tsp of A: Oyster sauce.
11. Need 2 1/2 tbsp - A: Soy sauce.
12. You need 1 tsp of A: Sugar.
13. Give 2 pinch A: Salt.
14. Need 1 tsp - B: Sesame oil.
15. Need 1 clove for each B: Grated ginger and garlic.
16. It's 1 tsp B: Vinegar.
17. Prepare 1 tsp of B: Doubanjiang (if you like it spicy).

Refreshing Cold Ramen for the Summertime how to cook

1. Make the soup. Boil water in a pot and add the [A] condiments..
2. When the condiments have dissolved, turn the heat off and add the [B] condiments. Chill the soup in the fridge. (Add white sesame seeds if you like)..
3. Boil the Chinese-style noodles. Rinse in water to remove starchiness..
4. Combine the noodles and soup in a serving dish. Arrange the toppings..
5. Sprinkle pepper (or black pepper) and green onions to finish..