Recipe of Any-night-of-the-week Pesto Chicken and Rice

Pesto Chicken and Rice.

Food preparation Pesto Chicken and Rice is an enjoyable thing, moreover it becomes much more special value if you cook it on your own. By utilizing the adhering to 12 ingredients, you can start cooking 11 steps. observe the following area for you to start cooking immediately.

Ingredients of Pesto Chicken and Rice

1. It's 1/4 cup for pesto sauce.
2. Prepare 1/2 cup of pesto tomato sauce.
3. Prepare 2 for chicken breast.
4. Give 2 cup for uncle bens brown rice.
5. Provide 1 tsp for lemon juice.
6. Provide 1/4 cup - grated parmesean cheese.
7. You need 1 pinch of ground black pepper.
8. Prepare 1 pinch - parsley flakes.
9. Prepare 3/4 cup mozza cheese.
10. Need 1 head of broccoli.
11. Provide 2 tsp butter or margarine.
12. Require 1 pinch - garlic salt.

Pesto Chicken and Rice steps

1. Preheat oven to 350c.
2. Cut chicken breasts into quarters.
3. Place chicken in bowl. Pour the pesto on top, followed by lemom juice and a bit of pepper. Let sit for 20 minutes. Reduce the oven to 300c and cook for 55 minutes, covered..
4. Combine rice, butter with water. Bring to a boil then reduce heat to medium..
5. In a separate pot, boil water and butter. Add broccoli and reduce heat to medium-high.
6. Drain any excess water from rice, add pesto tomato sauce and simmer. Stir occasionally..
7. Drain most of the water from the broccoli, leaving a little bit in the pot. Let sit on low-medium heat..
8. Remove chicken from oven. Place in a circle on the outside of the plate..
9. Place rice in middle of plate, topped with mozzarella cheese..
10. Place broccoli on top of rice, topped with parm cheese and black pepper..
11. (opt) Serve with garlic toast!.