Chicken Broccoli Rice Casserole.
Cooking Chicken Broccoli Rice Casserole is a fun point, in addition it comes to be more unique value if you prepare it on your own. By utilizing the complying with 9 ingredients, you can start cooking 5 steps. observe the complying with area for you to begin cooking promptly.
Composition of Chicken Broccoli Rice Casserole
- It's 2 large for Large Chicken Breast.
- Need 2 cup for Long grain uncooked white rice.
- Provide 1/8 cup of Vegitable Oil.
- You need 2 cup for Water.
- Provide 2 tbsp Chicken Bouillon.
- Give 2 tbsp of Garlic Salt.
- Need 1 packages of Frozzen Broccoli.
- Prepare 1 can of Cream of Mushroom Soup.
- Give 1 bag for Shreded mixed cheese.
Chicken Broccoli Rice Casserole process
- Preheat oven to 350.
- Place a medium non-stick skillet on hi heat and pour the oil and the rice evenly in the bottom of the pan. Let the rice brown while occasionally stirring once rice has all partially browned pour in water and reduce heat to a simmer. Sprinkle the chicken bouillon and the garlic salt on top and cover. While cooking continue to check on rice and add water if necessary..
- While rice is cooking heat a cast iron pan and cut the chicken into small bite size pieces. Cook the chicken in the cast Iron pan. Once the chicken is done pour the broccoli into the cast iron pan let thaw for a couple minutes and take off the heat.
- Once rice is cooked (30-45 min) open the can of cream of mushroom and add to the rice stir in completely..
- Combine rice to the cast Iron pan and stir together. Top with cheese and place in the oven for 20 Minutes.
