Recipe of Award-winning Pesto Chicken and Rice

Pesto Chicken and Rice.

Cooking Pesto Chicken and Rice is an enjoyable point, furthermore it ends up being more special value if you prepare it yourself. By utilizing the following 12 components, you can start cooking 11 steps. observe the following section for you to begin cooking instantly.

Composition for Pesto Chicken and Rice

1. Require 1/4 cup - pesto sauce.
2. Prepare 1/2 cup for pesto tomato sauce.
3. Provide 2 for chicken breast.
4. Give 2 cup of uncle bens brown rice.
5. Require 1 tsp of lemon juice.
6. Prepare 1/4 cup - grated parmesean cheese.
7. Give 1 pinch for ground black pepper.
8. Require 1 pinch of parsley flakes.
9. Prepare 3/4 cup for mozza cheese.
10. Require 1 head broccoli.
11. It's 2 tsp - butter or margarine.
12. Require 1 pinch for garlic salt.

Pesto Chicken and Rice making process

1. Preheat oven to 350c.
2. Cut chicken breasts into quarters.
3. Place chicken in bowl. Pour the pesto on top, followed by lemom juice and a bit of pepper. Let sit for 20 minutes. Reduce the oven to 300c and cook for 55 minutes, covered..
4. Combine rice, butter with water. Bring to a boil then reduce heat to medium..
5. In a separate pot, boil water and butter. Add broccoli and reduce heat to medium-high.
6. Drain any excess water from rice, add pesto tomato sauce and simmer. Stir occasionally..
7. Drain most of the water from the broccoli, leaving a little bit in the pot. Let sit on low-medium heat..
8. Remove chicken from oven. Place in a circle on the outside of the plate..
9. Place rice in middle of plate, topped with mozzarella cheese..
10. Place broccoli on top of rice, topped with parm cheese and black pepper..
11. (opt) Serve with garlic toast!.