Steps to Prepare Award-winning Curry Chicken Broccoli Casserole

Curry Chicken Broccoli Casserole. A creamy chicken and broccoli casserole with a hint of curry flavor has a topping of melted cheese and crisp corn flake crumbs for a dish even picky kids will enjoy. Perfect for a weeknight meal, this Chicken Broccoli Curry Casserole recipe is one the whole family will enjoy. It's so simple, why not make it twice and freeze one for later?

I had never, ever heard of it and I will be honest was a little put off by the cooked broccoli and the fact that it was. PIN Cheesy Creamy Chicken Broccoli Curry Casserole to make it later! The Friday Favorites recipe I'm featuring this week is this amazing Cheesy Creamy Low-Carb Chicken Broccoli Curry Casserole that seems to have been a hit with just about every one who's tried it. Cooking Curry Chicken Broccoli Casserole is an enjoyable point, in addition it comes to be more unique worth if you prepare it on your own. By utilizing the adhering to 10 components, you can start cooking 6 actions. observe the following section for you to start cooking immediately.

Ingredients Curry Chicken Broccoli Casserole

1. Provide 2 of Chicken breast.
2. Require 1 can Cream of mushroom soup.
3. Need 1/2 can - Milk.
4. Prepare 1 tbsp - Curry.
5. Provide 1 of Salt/pepper.
6. It's 2 cup - Grated mozzarella cheese.
7. Give 1/2 cup Grated cheddar cheese.
8. Need 1 Minced garlic.
9. Need 1 cup of Rice.
10. It's 2 small of heads of broccoli.

Chicken Curry Casserole is one of those casseroles. Though not a true Indian curry, this layered dish of juicy chicken and tender broccoli, luxuriating in a bath of a homemade curried cream sauce is divine. Adrian gets his hands on the White Spot Cookbook and decides to try replicating one of his favourite items from the menu. Even those that dislike broccoli or curry like it.

Curry Chicken Broccoli Casserole how to cook

1. Dice chicken breast and cook with salt, pepper, and garlic.
2. Cook rice IAW directions.
3. Cut broccoli and put in bottom of 9 x 11 glass pan.
4. Pour in chicken when cooked. Layer 1 cup mozzarella cheese on top.
5. Mix milk, soup, rice and curry and layer on top. Then layer the remaining cheese.
6. Cook for about 30 minutes at 350°F.

It's easy to make and so good! In large pot combine soup, mayo, chicken broth, curry powder (use less amount first and add. Poach chicken breasts and remove from bone. Combine the cooked rice, broccoli, and chicken in the casserole dish and set aside. Melt the butter in a medium sauté pan over medium heat.