Easiest Way to Make Quick Oriental Ramen Salad





Delicious chicken soup, fresh and tasty.

Oriental Ramen Salad.

Oriental Ramen Salad Cooking Oriental Ramen Salad is a fun thing, additionally it becomes a lot more unique value if you cook it yourself. By utilizing the following 14 components, you can begin cooking 4 actions. observe the following area for you to begin cooking immediately.

Ingredients requirements Oriental Ramen Salad

  1. It's *Salad Mixture:.
  2. Provide 3-4 C. Cubed Chicken Breasts or Small Beef Stew Meat, cooked.
  3. Require 1 Package of Cole Slaw Mix.
  4. You need 1 C. for Sunflower Seeds.
  5. Need 1 C. for Slivered Almonds.
  6. Provide 2 Bunches for Green Onions, green parts included.
  7. Give 2 Packages for Chicken or Beef Ramen Noodles, broken up.
  8. Need 1-2 Large Cans of Sliced Water chestnuts.
  9. Need 1 Can - Baby Corn Cobbs, halved.
  10. Require **Dressing:.
  11. Provide 1 C. - Vegetable Oil.
  12. Prepare 1/3 C. of Apple Cider Vinegar.
  13. Require 1/2 C. Granulated White Sugar.
  14. Give of Flavor Packets from Ramen Noodles (beef for beef, chicken for chicken).





Oriental Ramen Salad steps

  1. Mix salad ingredients in a large mixing bowl..
  2. In another bowl mix dressing ingredients together. Pour over salad mixture and mix until everything is coated well..
  3. Cover bowl with lid or plastic wrap. Refrigerate overnight to let flavors combine and noodles to soften a little..
  4. Take out of fridge n give a good stirring to coat. Then serve n Enjoy..