Recipe of Speedy Curried Thai Chicken and Noodles

Curried Thai Chicken and Noodles.

Cooking Curried Thai Chicken and Noodles is an enjoyable thing, in addition it ends up being extra special worth if you prepare it on your own. By utilizing the adhering to 13 active ingredients, you can start cooking 7 actions. observe the complying with area for you to begin cooking right away.

Composition for Curried Thai Chicken and Noodles

1. You need 4 oz chicken breast.
2. Give 3 oz rice noodles.
3. Give 1/2 cup broccoli.
4. You need 1/4 cup - green onion.
5. Provide 1 portabella mushroom.
6. It's 2 tbsp for peanut oil.
7. You need 1 tbsp for red curry paste.
8. Prepare 1/2 tbsp for soy sauce.
9. You need 1/3 tsp cayenne pepper.
10. Need 1/3 tsp - ground cumin.
11. Prepare 1/4 tsp onion powder.
12. It's 1/8 tsp ground ginger.
13. Prepare 1/8 tsp of ground black pepper.

Curried Thai Chicken and Noodles process

1. Bring pot of water to rolling boil. Add noodles, let boil for 10-12 minutes until desired softness..
2. Cut chicken breast into 1/2" cubes. In bowl, season with cayenne pepper, black pepper, cumin, onion powder, and ginger. Shake well to coat chicken..
3. In wok over medium heat, begin cooking chicken breast..
4. Wash and cut broccoli into small chunks. Slice green onions into 1/4" sections. Chop portabella mushroom..
5. When chicken is fully cooked and noodles are done, remove noodles from heat and drain water..
6. In wok, combine veggies, noodles, soy sauce, and peanut oil with chicken. Let cook for 2-3 minutes, stirring very often..
7. Add curry paste. Stir occassionally for 3-5 minutes. Enjoy..