Curried Thai Chicken and Noodles.
Food preparation Curried Thai Chicken and Noodles is a fun thing, in addition it becomes a lot more special value if you cook it on your own. By utilizing the adhering to 13 ingredients, you can start cooking 7 steps. observe the complying with section for you to start cooking right away.
Ingredients for Curried Thai Chicken and Noodles
- Prepare 4 oz for chicken breast.
- Provide 3 oz - rice noodles.
- Give 1/2 cup for broccoli.
- Give 1/4 cup of green onion.
- Prepare 1 portabella mushroom.
- Prepare 2 tbsp - peanut oil.
- Need 1 tbsp for red curry paste.
- Give 1/2 tbsp of soy sauce.
- You need 1/3 tsp for cayenne pepper.
- It's 1/3 tsp of ground cumin.
- You need 1/4 tsp of onion powder.
- Prepare 1/8 tsp ground ginger.
- You need 1/8 tsp - ground black pepper.
Curried Thai Chicken and Noodles process
- Bring pot of water to rolling boil. Add noodles, let boil for 10-12 minutes until desired softness..
- Cut chicken breast into 1/2" cubes. In bowl, season with cayenne pepper, black pepper, cumin, onion powder, and ginger. Shake well to coat chicken..
- In wok over medium heat, begin cooking chicken breast..
- Wash and cut broccoli into small chunks. Slice green onions into 1/4" sections. Chop portabella mushroom..
- When chicken is fully cooked and noodles are done, remove noodles from heat and drain water..
- In wok, combine veggies, noodles, soy sauce, and peanut oil with chicken. Let cook for 2-3 minutes, stirring very often..
- Add curry paste. Stir occassionally for 3-5 minutes. Enjoy..
